The Chicago Dough Company makes gourmet Chicago-style pizza in several varieties; we offer thin crust, double crust, a unique deep dish, and not to mention a traditional stuffed and calabrese pizzas. All are handmade with dough made fresh each morning. We use only choice ingredients, cheese made to our strict requirements, a tomato sauce specially marinated with 13 different seasoning to assure maximum flavor, topped with our uniquely blended sausage and garden-fresh vegetables. We use very little salt, cholesterol-free oils, and no MSG is used in our pizza. So here’s to your health!.
The Buffet includes salad, mostacciolli, garlic bread, chicken wings, soup, and of course Pizza. 6-9 different pizzas to choose from at one time. Top it all off with a piece of unbelievable dessert pizza.
| Monday - Friday (Lunch) | 11:00 AM to 1:30 PM | $6.49/adult | $3.79/child |
| Tuesday (Dinner) | 4:30 PM to 8:30 PM | $7.69/adult | $4.29/child |
| Monday - Wednesday | 11:00 AM - 10:30 PM |
| Thursday | 11:00 AM - 11:00 PM |
| Friday & Saturday | 11:00 AM - 12:00 AM |
| Sunday | 12:00 PM - 10:00 PM (Dining Room 3-10 PM) |
